I’ve never been able to
make anything that has heavy cream in it. Never. Pitiful, right? Then I want to
make some kind of baked French toast. I look up a substitute for heavy cream.
And here it is, just TWO things everyone is supposed to have. Here is where I
got it from. http://lifehacker.com/5933953/substitute-butter-and-milk-for-heavy-cream.
And here it is.
Substitute for….. Heavy Cream
For 1 cup. All you do is
mix ¾ cup milk with ¼ cup melted butter. Stir for a couple mins. That’s all.
And then cook with it.
That is awesome to know! I hate having to buy a carton of the heavy cream and only using part of it and the rest going to waste. You are helping this old woman out so much with your substitutes, Thank you!!!!! Love ya, Aunt Shell
ReplyDeleteIt is! I love this substitute! Ugh that would be horrible! You are so welcome!! Love ya' too!!
ReplyDeleteAbrielle Lindsay